Press & Media

AUGUST 5, 2014 Michael Godard Takeover Event at Rx Boiler Room

MANDALAY PLACE — Rx Boiler Room teams up with Wirtz Beverage and artist Michael Godard, who recently launched his own brand of vodka and gin, for an interactive mixology experience from 5 to 6:30 p.m. Aug. 5. Guests can meet the artist while imbibing cocktails made with Michael Godard vodka and gin and dining on...

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July 25-29, 2014 ACF National Convention

Join Chef Moonen at the 2014 ACF National Convention Kansas City, Mo, July 25-29, 2014 where he will be talking about sustainable fishing practices, Aquaculture-How it can Help, on Monday, July 28, 2014, 4:15PM-5:15PM.    

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July 24-27, 2014 Taste of Toronto Food Festival

Join Chef Rick Moonen from July 24 – 27, 2014, for the Toronto Food Festival. Fort York will be transformed into a foodie wonderland for for four days of summer eating, drinking and entertainment. To see Chef Moonen in person, he will be doing a demo with True North Salmon on Friday at 7:15-7:45pm

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Chef Rick Moonen & 450 Chefs
Call on Congress to Pass
the SAFE Seafood Act

WASHINGTON – On October 25, 2013, Oceana’s Vice President for U.S. Oceans, Jacqueline Savitz took to the stage at the TEDxMidAtlantic event at Sidney Harman Hall in Washington, D.C. to address the problem of seafood fraud in the United States and what can be done to stop it, and to share Oceana’s message that saving our oceans can help feed the...

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10 ways to beat the Vegas heat with frozen treats

Summer in Las Vegas is sweltering. When the mercury starts rising everyone is looking for ways to cool off and there’s nothing more satisfying than a sweet frozen treat to help do the job. At RM Seafood at Mandalay Bay Chef Rick Moonen challenges guests to name all 16 flavors in his ice cream tasting,...

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