- Chef Rick Moonen -Sustainability Philosophy
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"We believe in the importance of buying and serving seafood that comes from abundant populations which are under sound management. All fish on our menu are caught or farmed in a way that is not harmful to the ocean environment or to other ocean creatures. We are strong supporters of local fishing communities and take responsibility for our role in preserving a lasting and diverse supply of seafood." - Rick Moonen
- Activities & Events -Where's Rick
Chef Rick Moonen and CraftHaus Brewery, a hip local brewery, will launch 2 new exclusive craft beers mixed up...
May 20 2015view details